«MEHMONKUL OTA» FERMER HЎZHALIGI

Mixed farming

BIN 203209269
Download free PDF

No sign-up or report credits required

Get a detailed company report

Management and founders
Contact information
Risk factors
Registry checks
Court cases
History of changes to management, names, and addresses
Affiliated individuals and companies
By clicking the button, you agree to the terms of use and privacy policy.

Data updated: 15.01.2021

Contacts4

Phone

+998 (░░) ░░░-░░-░░

Email

░░░@░░░.░░

Website

░░░.░░░.░░░

Social networks

Business activity

Equity holdings in other companies

Connections and affiliations

  • 33 total connections
  • 6 by founders
  • 6 by address
  • 12 by management
  • 4 by contact

Court cases

Organizational structure

Address

Country

Uzbekistan

Region

Tashkent Region

House number and street

Akkurganskii Raion Okkurgon Sh.B. 3-Bulim Aelin Kuchasi 7ui

Locality

Tashkent Region

About «MEHMONKUL OTA» FERMER HЎZHALIGI

«MEHMONKUL OTA» FERMER HЎZHALIGI: registration details and status

The company has the status “Фермерское хозяйство у которого отобранны все земли”. Registered address — Akkurganskii Raion Okkurgon Sh.B. 3-Bulim Aelin Kuchasi 7ui, region — Tashkent Region, Republic of Uzbekistan. Primary activity — Mixed farming (OKED 01500). Ownership type — Private. Headcount — 4 employees.

Management of «MEHMONKUL OTA» FERMER HЎZHALIGI

Officers of «MEHMONKUL OTA» FERMER HЎZHALIGI: Babazhonov Rustam Memankulovich, Boboerov Bahtier.

Verification of «MEHMONKUL OTA» FERMER HЎZHALIGI in official registries of the Republic of Uzbekistan

Phone numbers, e-mail addresses, websites (4 contacts), and the list of officers of «MEHMONKUL OTA» FERMER HЎZHALIGI are available in the full Statsnet report. All the data to verify «MEHMONKUL OTA» FERMER HЎZHALIGI as a counterparty: financial indicators, government contracts, court cases, affiliations, and risks — based on official registry data of the Republic of Uzbekistan in the Statsnet report. You can find any company by BIN or name via Statsnet search.

Frequently asked questions