"DOSTONBEKNING MARHAMATI" FERMER XO`JALIGI

Growing of cereals and legumes, including seed production

TIN 304353111

Get a detailed company report

Management and founders
Contact information
Risk factors
Registry checks
Court cases
History of changes to management, names, and addresses
Affiliated individuals and companies
By clicking the button, you agree to the terms of use and privacy policy.

Contacts2

Phone

+7 (░░░) ░░░-░░-░░

Email

░░░@░░░.░░

Website

░░░.░░░.░░░

Social networks

Equity holdings in other companies

Connections and affiliations

  • 25 total connections
  • 6 by founders
  • 6 by address
  • 6 by management
  • 2 by contact

Court cases

Organizational structure

Address

Country

Uzbekistan

Region

Andijanskaya Oblast'

House number and street

Asakinskii Raion Mustahkam Faravon

Locality

Andijanskaya oblast'

About "DOSTONBEKNING MARHAMATI" FERMER XO`JALIGI

"DOSTONBEKNING MARHAMATI" FERMER XO`JALIGI: registration details and status

The company has the status “Фермерское хозяйство у которого отобранны все земли”. Registered address — Asakinskii Raion Mustahkam Faravon, region — Andijanskaya oblast', Republic of Uzbekistan. Primary activity — Growing of cereals and legumes, including seed production (OKED 01111). Ownership type — Private. Headcount — 1 employee.

Management of "DOSTONBEKNING MARHAMATI" FERMER XO`JALIGI

The head of "DOSTONBEKNING MARHAMATI" FERMER XO`JALIGI is Dzhabarov Dostonbek.

Verification of "DOSTONBEKNING MARHAMATI" FERMER XO`JALIGI in official registries of the Republic of Uzbekistan

Phone numbers, e-mail addresses, websites (2 contacts), and the list of officers of "DOSTONBEKNING MARHAMATI" FERMER XO`JALIGI are available in the full Statsnet report. All the data to verify "DOSTONBEKNING MARHAMATI" FERMER XO`JALIGI as a counterparty: financial indicators, government contracts, court cases, affiliations, and risks — based on official registry data of the Republic of Uzbekistan in the Statsnet report. You can find any company by BIN or name via Statsnet search.

Frequently asked questions